Stone Street Coffee
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{"id":2639233646710,"title":"Stone Street Coffee Cold Brew Reserve Colombian Single Origin Coarsely Ground Coffee - 1 lb. Bag - Dark Roast","handle":"stone-street-coffee-cold-brew-reserve-colombian-single-origin-coarsely-ground-coffee-1-lb-bag-dark-roast","description":"\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Stone Street Coffee\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e1 LB RESEALABLE BAG: Our 3-Layer natural kraft + foil resealable bag ensures top quality freshness for your coffee!\u003c\/li\u003e\n\u003cli\u003eCOLD BREW RESERVE: Artfully crafted to make delicious cold\/iced coffee. Cold brew requires special attention to the bean's origin \u0026amp; quality, grind size, \u0026amp; roast level.\u003c\/li\u003e\n\u003cli\u003eTASTE PROFILE: Low acidity, slightly sweet, smooth, well balanced, \u0026amp; bold coffee flavor.\u003c\/li\u003e\n\u003cli\u003eCOFFEE ORIGIN: 100% Arabica - Single Origin Colombian Supremo (only the best!)\u003c\/li\u003e\n\u003cli\u003eROAST LEVEL: Dark Roast GRIND LEVEL: Coarse ground for slow extraction\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Stone Street Coffee Company\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e \u003cb\u003e NO SLEEP 'TIL BROOKLYN!\u003c\/b\u003e\u003cbr\u003e__________________________\u003cbr\u003e Stone Street is a specialty roaster located in the heart of Brooklyn, NYC and we've been roasting delicious coffee since 2009\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eWho we are\u003c\/b\u003e We are dedicated to the fine art of handcrafted coffees. We take pride in our ethical \u0026amp; intimate sourcing relationships with the best coffee farms and growing regions. We have perfected the roasting process over many years and we expertly develop each coffee's unique characteristics and full flavor profile. \u003c\/li\u003e \u003cli\u003e \u003cb\u003eWho is it for?\u003c\/b\u003e Coffee lovers who appreciate specialty-grade beans, well-balanced taste profiles, \u0026amp; freshly roasted small batch quality\u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e WHAT TO EXPECT FROM OUR COLD BREW RESERVE GROUND COFFEE\u003c\/b\u003e\u003cbr\u003e_________________________________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eRoast Level\u003c\/b\u003e Dark Roast - best for cold brewing\/cold pressing\u003c\/li\u003e \u003cli\u003e \u003cb\u003eFlavor Qualities\u003c\/b\u003e Less acidic than hot coffee, slightly sweet, very smooth, well balanced, \u0026amp; strong\/bold coffee flavor. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eBean Origin\u003c\/b\u003e 100% Colombian Supremo\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eStand Up Pouch Packaging\u003c\/b\u003e 3-Layer Natural Kraft + Foil re-sealable bag. Includes a one-way de-gassing valve to maintain freshness \u0026amp; aroma. \u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eSize\u003c\/b\u003e 1 Pound Bag of Ground Coffee \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e HOW TO MAKE COLD BREW COFFEE\u003c\/b\u003e\u003cbr\u003e___________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e\n\u003cb\u003eUsing French Press\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to French Press (we recommend a 4:1 ratio of water \u0026amp; coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee). 2. Stir, cover \u0026amp; leave in fridge overnight 3. After ~ 12 hours, press \u0026amp; enjoy!\u003c\/li\u003e \u003cli\u003e \u003cb\u003eUsing a Mason Jar\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to jar (we recommend a 4:1 ratio of water \u0026amp; coffee). 2. Stir, cover with lid, \u0026amp; leave in fridge overnight 3. After ~ 12 hours, strain coffee using a fine mesh strainer and\/or cheesecloth \u0026amp; enjoy! \u003cbr\u003e\u003cp\u003e\u003cb\u003eUPC:\u003c\/b\u003e 851145006484\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 851145006484\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 8.2 x 4.4 x 3.1 inches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2019-04-16T21:49:50-07:00","created_at":"2019-04-16T21:49:55-07:00","vendor":"Stone Street Coffee","type":"Grocery","tags":[],"price":1499,"price_min":1499,"price_max":1499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29214296998006,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"B01HFK955I","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Stone Street Coffee Cold Brew Reserve Colombian Single Origin Coarsely Ground Coffee - 1 lb. 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Cold brew requires special attention to the bean's origin \u0026amp; quality, grind size, \u0026amp; roast level.\u003c\/li\u003e\n\u003cli\u003eTASTE PROFILE: Low acidity, slightly sweet, smooth, well balanced, \u0026amp; bold coffee flavor.\u003c\/li\u003e\n\u003cli\u003eCOFFEE ORIGIN: 100% Arabica - Single Origin Colombian Supremo (only the best!)\u003c\/li\u003e\n\u003cli\u003eROAST LEVEL: Dark Roast GRIND LEVEL: Coarse ground for slow extraction\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Stone Street Coffee Company\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e \u003cb\u003e NO SLEEP 'TIL BROOKLYN!\u003c\/b\u003e\u003cbr\u003e__________________________\u003cbr\u003e Stone Street is a specialty roaster located in the heart of Brooklyn, NYC and we've been roasting delicious coffee since 2009\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eWho we are\u003c\/b\u003e We are dedicated to the fine art of handcrafted coffees. We take pride in our ethical \u0026amp; intimate sourcing relationships with the best coffee farms and growing regions. We have perfected the roasting process over many years and we expertly develop each coffee's unique characteristics and full flavor profile. \u003c\/li\u003e \u003cli\u003e \u003cb\u003eWho is it for?\u003c\/b\u003e Coffee lovers who appreciate specialty-grade beans, well-balanced taste profiles, \u0026amp; freshly roasted small batch quality\u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e WHAT TO EXPECT FROM OUR COLD BREW RESERVE GROUND COFFEE\u003c\/b\u003e\u003cbr\u003e_________________________________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eRoast Level\u003c\/b\u003e Dark Roast - best for cold brewing\/cold pressing\u003c\/li\u003e \u003cli\u003e \u003cb\u003eFlavor Qualities\u003c\/b\u003e Less acidic than hot coffee, slightly sweet, very smooth, well balanced, \u0026amp; strong\/bold coffee flavor. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eBean Origin\u003c\/b\u003e 100% Colombian Supremo\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eStand Up Pouch Packaging\u003c\/b\u003e 3-Layer Natural Kraft + Foil re-sealable bag. Includes a one-way de-gassing valve to maintain freshness \u0026amp; aroma. \u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eSize\u003c\/b\u003e 1 Pound Bag of Ground Coffee \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e HOW TO MAKE COLD BREW COFFEE\u003c\/b\u003e\u003cbr\u003e___________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e\n\u003cb\u003eUsing French Press\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to French Press (we recommend a 4:1 ratio of water \u0026amp; coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee). 2. Stir, cover \u0026amp; leave in fridge overnight 3. After ~ 12 hours, press \u0026amp; enjoy!\u003c\/li\u003e \u003cli\u003e \u003cb\u003eUsing a Mason Jar\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to jar (we recommend a 4:1 ratio of water \u0026amp; coffee). 2. Stir, cover with lid, \u0026amp; leave in fridge overnight 3. After ~ 12 hours, strain coffee using a fine mesh strainer and\/or cheesecloth \u0026amp; enjoy! \u003cbr\u003e\u003cp\u003e\u003cb\u003eUPC:\u003c\/b\u003e 851145006484\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 851145006484\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 8.2 x 4.4 x 3.1 inches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e"}
Brand: Stone Street CoffeeFeatures: 1 LB RESEALABLE BAG: Our 3-Layer natural kraft + foil resealable bag ensures top quality freshness for your coffee! COLD BREW...
-
{"id":2639233646710,"title":"Stone Street Coffee Cold Brew Reserve Colombian Single Origin Coarsely Ground Coffee - 1 lb. Bag - Dark Roast","handle":"stone-street-coffee-cold-brew-reserve-colombian-single-origin-coarsely-ground-coffee-1-lb-bag-dark-roast","description":"\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Stone Street Coffee\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e1 LB RESEALABLE BAG: Our 3-Layer natural kraft + foil resealable bag ensures top quality freshness for your coffee!\u003c\/li\u003e\n\u003cli\u003eCOLD BREW RESERVE: Artfully crafted to make delicious cold\/iced coffee. Cold brew requires special attention to the bean's origin \u0026amp; quality, grind size, \u0026amp; roast level.\u003c\/li\u003e\n\u003cli\u003eTASTE PROFILE: Low acidity, slightly sweet, smooth, well balanced, \u0026amp; bold coffee flavor.\u003c\/li\u003e\n\u003cli\u003eCOFFEE ORIGIN: 100% Arabica - Single Origin Colombian Supremo (only the best!)\u003c\/li\u003e\n\u003cli\u003eROAST LEVEL: Dark Roast GRIND LEVEL: Coarse ground for slow extraction\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Stone Street Coffee Company\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e \u003cb\u003e NO SLEEP 'TIL BROOKLYN!\u003c\/b\u003e\u003cbr\u003e__________________________\u003cbr\u003e Stone Street is a specialty roaster located in the heart of Brooklyn, NYC and we've been roasting delicious coffee since 2009\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eWho we are\u003c\/b\u003e We are dedicated to the fine art of handcrafted coffees. We take pride in our ethical \u0026amp; intimate sourcing relationships with the best coffee farms and growing regions. We have perfected the roasting process over many years and we expertly develop each coffee's unique characteristics and full flavor profile. \u003c\/li\u003e \u003cli\u003e \u003cb\u003eWho is it for?\u003c\/b\u003e Coffee lovers who appreciate specialty-grade beans, well-balanced taste profiles, \u0026amp; freshly roasted small batch quality\u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e WHAT TO EXPECT FROM OUR COLD BREW RESERVE GROUND COFFEE\u003c\/b\u003e\u003cbr\u003e_________________________________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eRoast Level\u003c\/b\u003e Dark Roast - best for cold brewing\/cold pressing\u003c\/li\u003e \u003cli\u003e \u003cb\u003eFlavor Qualities\u003c\/b\u003e Less acidic than hot coffee, slightly sweet, very smooth, well balanced, \u0026amp; strong\/bold coffee flavor. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eBean Origin\u003c\/b\u003e 100% Colombian Supremo\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eStand Up Pouch Packaging\u003c\/b\u003e 3-Layer Natural Kraft + Foil re-sealable bag. Includes a one-way de-gassing valve to maintain freshness \u0026amp; aroma. \u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eSize\u003c\/b\u003e 1 Pound Bag of Ground Coffee \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e HOW TO MAKE COLD BREW COFFEE\u003c\/b\u003e\u003cbr\u003e___________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e\n\u003cb\u003eUsing French Press\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to French Press (we recommend a 4:1 ratio of water \u0026amp; coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee). 2. Stir, cover \u0026amp; leave in fridge overnight 3. After ~ 12 hours, press \u0026amp; enjoy!\u003c\/li\u003e \u003cli\u003e \u003cb\u003eUsing a Mason Jar\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to jar (we recommend a 4:1 ratio of water \u0026amp; coffee). 2. Stir, cover with lid, \u0026amp; leave in fridge overnight 3. 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Cold brew requires special attention to the bean's origin \u0026amp; quality, grind size, \u0026amp; roast level.\u003c\/li\u003e\n\u003cli\u003eTASTE PROFILE: Low acidity, slightly sweet, smooth, well balanced, \u0026amp; bold coffee flavor.\u003c\/li\u003e\n\u003cli\u003eCOFFEE ORIGIN: 100% Arabica - Single Origin Colombian Supremo (only the best!)\u003c\/li\u003e\n\u003cli\u003eROAST LEVEL: Dark Roast GRIND LEVEL: Coarse ground for slow extraction\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Stone Street Coffee Company\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e \u003cb\u003e NO SLEEP 'TIL BROOKLYN!\u003c\/b\u003e\u003cbr\u003e__________________________\u003cbr\u003e Stone Street is a specialty roaster located in the heart of Brooklyn, NYC and we've been roasting delicious coffee since 2009\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eWho we are\u003c\/b\u003e We are dedicated to the fine art of handcrafted coffees. We take pride in our ethical \u0026amp; intimate sourcing relationships with the best coffee farms and growing regions. We have perfected the roasting process over many years and we expertly develop each coffee's unique characteristics and full flavor profile. \u003c\/li\u003e \u003cli\u003e \u003cb\u003eWho is it for?\u003c\/b\u003e Coffee lovers who appreciate specialty-grade beans, well-balanced taste profiles, \u0026amp; freshly roasted small batch quality\u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e WHAT TO EXPECT FROM OUR COLD BREW RESERVE GROUND COFFEE\u003c\/b\u003e\u003cbr\u003e_________________________________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eRoast Level\u003c\/b\u003e Dark Roast - best for cold brewing\/cold pressing\u003c\/li\u003e \u003cli\u003e \u003cb\u003eFlavor Qualities\u003c\/b\u003e Less acidic than hot coffee, slightly sweet, very smooth, well balanced, \u0026amp; strong\/bold coffee flavor. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eBean Origin\u003c\/b\u003e 100% Colombian Supremo\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eStand Up Pouch Packaging\u003c\/b\u003e 3-Layer Natural Kraft + Foil re-sealable bag. Includes a one-way de-gassing valve to maintain freshness \u0026amp; aroma. \u003c\/li\u003e\n\u003cli\u003e \u003cb\u003eSize\u003c\/b\u003e 1 Pound Bag of Ground Coffee \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003e HOW TO MAKE COLD BREW COFFEE\u003c\/b\u003e\u003cbr\u003e___________________________________\u003cbr\u003e\u003cul\u003e \u003cli\u003e\n\u003cb\u003eUsing French Press\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to French Press (we recommend a 4:1 ratio of water \u0026amp; coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee). 2. Stir, cover \u0026amp; leave in fridge overnight 3. After ~ 12 hours, press \u0026amp; enjoy!\u003c\/li\u003e \u003cli\u003e \u003cb\u003eUsing a Mason Jar\u003c\/b\u003e 1. Add ground coffee \u0026amp; cold, filtered water to jar (we recommend a 4:1 ratio of water \u0026amp; coffee). 2. Stir, cover with lid, \u0026amp; leave in fridge overnight 3. After ~ 12 hours, strain coffee using a fine mesh strainer and\/or cheesecloth \u0026amp; enjoy! \u003cbr\u003e\u003cp\u003e\u003cb\u003eUPC:\u003c\/b\u003e 851145006484\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 851145006484\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 8.2 x 4.4 x 3.1 inches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e"}